Chocolate Chip Cookies
Heeeey!!!
Want to make your own chocolate chip cookies? This recipe is a must because it only requires basic ingredients and allows you to quickly make chewy, delicious cookies. Kids and adults love these cookies, which are ideal for those sweet tooth cravings. Discover how to prepare these traditional treats with our simple instructions. Prepare to indulge in freshly baked, warm and luscious chocolate chip cookies!
Ingredients:
1 cup butter
1 cup sugar
1 cup brown sugar
2 eggs
1 tsp vanilla extract
3 cups flour
1 tsp baking soda
1/2 tsp baking powder
1/2 tsp salt
2 cups chocolate chips
Instructions:
- Preheat the oven to 350°F.
- Put the butter, brown sugar, and sugar in a big bowl and mix until smooth. Add the eggs one at a time and stir until well combined.
- Stir in vanilla.
- In a different bowl, combine the dry ingredients: flour, baking soda, baking powder, and salt.
- Add this gradually to the wet ingredients.
- Add the chocolate chips and mix them in.
- Cookie dough is dropped in spoonfuls onto baking sheets that have not been tarred.
- Bake for ten to twelve minutes, or until golden brown.
- Cooling: Give the cookies a few minutes to cool on the baking sheet before transferring them to a rack.
